Next Time You Buy Parmesan, Watch Out for the Microchip
HomeHome > Blog > Next Time You Buy Parmesan, Watch Out for the Microchip

Next Time You Buy Parmesan, Watch Out for the Microchip

Aug 11, 2023

By

Updated Aug. 17, 2023 12:00 am ET

Listen

(2 min)

Parmigiano-Reggiano producers are seeking new ways to protect the market for the world-famous pasta topping. Their latest trick to beat counterfeiters is edible microchips.

Copyright ©2023 Dow Jones & Company, Inc. All Rights Reserved. 87990cbe856818d5eddac44c7b1cdeb8

Continue reading your article witha WSJ subscription

Already a subscriber? Sign In